Chickenn-R0adz
Chickenn-R0adz is your trusted source for professional poultry processing and smoking equipment. From industrial-grade smokers and flame grills to ergonomic cutting tables, aging chambers, and vacuum packaging units, we serve farms, butcheries, and food businesses seeking reliable, scalable tools. Built for poultry, optimized for yield, and designed for food safety—our machines turn raw chicken into premium, ready-for-market products with flavor and precision.
About Us
At Chickenn-R0adz, we specialize in designing and supplying robust, food-safe equipment tailored specifically for poultry processing—from small farm operations to commercial meat producers. Our focus is on functional engineering that improves hygiene, throughput, and product consistency for chicken smoking, grilling, aging, and packaging.
Every unit we sell is built to international food safety standards and rigorously tested for high-volume use. Whether you're preparing free-range chickens for artisanal smoked cuts, grilling on-site for retail, or packaging for chilled transport—we provide the gear that makes your workflow efficient and scalable.
Our product lineup includes hot and cold smokers, direct-flame poultry grills, cutting and evisceration stations, chill tunnels, drying cabinets, and vacuum sealers. We also offer modular systems and mobile setups for on-farm processing. Chickenn-R0adz partners with poultry entrepreneurs who believe in doing it right—from coop to counter.
Every unit we sell is built to international food safety standards and rigorously tested for high-volume use. Whether you're preparing free-range chickens for artisanal smoked cuts, grilling on-site for retail, or packaging for chilled transport—we provide the gear that makes your workflow efficient and scalable.
Our product lineup includes hot and cold smokers, direct-flame poultry grills, cutting and evisceration stations, chill tunnels, drying cabinets, and vacuum sealers. We also offer modular systems and mobile setups for on-farm processing. Chickenn-R0adz partners with poultry entrepreneurs who believe in doing it right—from coop to counter.
Our Advantages
Specialized Equipment for Poultry Only
Unlike generic processors, all our machines are purpose-designed for chicken and small poultry: dimensions, airflow, heating elements, blade angles—every component is optimized for bird weight, fat content, and processing stages. No wasteful features. No mismatches. Just chicken-perfect engineering.
Industrial & Farm-Scale Flexibility
Our line includes solutions for every scale—from single-unit rotisserie smokers for farm shops to multi-rack vertical aging chambers for high-capacity meatrooms. Units are modular, allowing producers to grow their setup over time without reinvesting in new infrastructure. Mobile and plug-and-play options available.
Built to HACCP & EU Food Safety Standards
All Chickenn-R0adz equipment meets or exceeds HACCP and EU hygiene standards. Machines are built from food-grade stainless steel, designed for easy washdown, and include temperature logging systems, drip guards, and sanitation-ready surfaces—minimizing contamination risk and maximizing product shelf life.
Flavor-First Engineering
We believe taste matters. Our smokers and grills feature airflow control systems, programmable smoke cycles, woodchip compatibility, and fat-drain channels to ensure clean burn and full-flavor infusion. Chicken cooked or cured with our machines retains moisture, color, and texture for longer-lasting appeal.
In-House Design & Custom Modifications
Need a vertical smoker with extra hanging height? Or a grill that fits your market cart? Our engineers modify and adapt machines to your specific poultry sizes, processing volumes, and layout constraints. No two farms are the same—so neither are our builds. We offer 3D design previews, CAD plans, and install guidance.
Training, Support & Parts Warranty
We don't just sell equipment—we help you master it. Every machine includes a setup guide, operation training (remote or in-person), and spare parts kit. Our service team provides technical support, performance audits, and annual maintenance plans. All units come with multi-year structural and parts warranties.
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Hot & Cold Smoking Chambers for Poultry
Our hot and cold smokers are engineered for small to mid-size poultry with adjustable racks, digital smoke controls, and airflow optimization. Whether you’re making smoked legs, pastrami-style breast, or traditional whole-bird smoked products, our units preserve flavor, minimize shrinkage, and meet commercial food safety standards. Multiple models support batch sizes from 10 to 200+ birds. -
Commercial Chicken Grills & Rotisserie Systems
Designed for meat shops, farmers’ markets, and food trucks, our direct-flame chicken grills and rotisseries deliver even cooking, crispy skin, and easy cleanup. Models include LPG, wood, and electric options, with adjustable racks for spatchcocked or whole birds. Units are made for continuous use and modular integration with smoke hoods or serving stations. -
Processing Stations & Evisceration Tables
Our stainless-steel processing tables are ergonomically designed for poultry butchering, portioning, and evisceration. Each station includes non-slip surfaces, drainage systems, tool holders, and optional blade sterilizers. Adjustable height and compact layout make them ideal for small spaces or mobile slaughter setups. -
Vacuum Packaging & Cold Chain Units
Protect shelf life with our vacuum sealers and chill tunnels. Designed for poultry cuts, our sealers handle high-moisture content with double-seal systems and purge functions. Chill tunnels drop bird temperature rapidly post-processing to retain texture and safety. Options include semi-automatic and fully integrated lines. -
Mobile On-Farm Processing Units
We offer trailer-based processing systems that include smoking, cutting, sealing, and refrigeration equipment—ideal for remote farms or regional co-ops. These plug-in units are turn-key solutions with built-in drainage, power input compatibility, and fold-out workspaces. Designed for biosecurity and field hygiene. -
Custom Build Consultation & Technical Support
Chickenn-R0adz offers free consultations to assess your processing goals and recommend optimal gear. CAD blueprints, utility planning, and post-installation support are part of every order. Plus, our client portal gives 24/7 access to manuals, spare part requests, maintenance tracking, and support tickets.
Contacts
Address:
114 Av. Daumesnil, 75012 Paris, Francee-mail: chickenn-r0adz@hotmail.com
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